Dark Chocolate Buttons 55%
A dark chocolate created by combining cocoa beans from Vietnam and Madagascar, with a perfectly balanced taste in the mouth. To be used for all pastry recipes.
The shape of these Fondettes was developed exclusively with the aim of making them easy to use, as they melt easily. The packaging is a recyclable and resealable pouch to store the delicious Fondettes longer.
An unexpected chocolate for your sweet break.
What makes Weiss chocolate special?
Weiss carefully selects the best ingredients to offer only the best to the customer, a gourmet product of the highest standard. Weiss is a responsible company that offers 100% pure cocoa butter chocolates that are GMO-free, gluten-free, and without artificial coloring.
A chocolate factory that sources in 9 countries to select healthy ingredients, combat deforestation and the resurgence of soy allergies.
These dark chocolate Fondettes are ideal for making a warm chocolate heart cupcake.
Saint Etienne FRANCE
55% Chocolate Pastilles for pastries
Eugène Weiss is the inventor of the art of "Bean To Bar," or harvesting cocoa beans from different territories to create a chocolate of great aromatic finesse and rare quality. Weiss is one of the oldest French chocolate factories, chocolate lovers will recognize a Weiss chocolate with their eyes closed: the original recipe, jealously guarded, has been handed down from generation to generation to the masters of the maison. Weiss creations -chocolates, pralines and chocolates- are part of a responsible and committed, clean-label-oriented path.