Fine Black Truffle Juice (Tuber Melanosporum)

Weight 6.7 oz
Not available

Truffle juice, obtained by direct extraction from the truffle during cooking, can be used as a tasty condiment. This is a natural truffle extract, without added flavorings. It is excellent for flavoring sauces, gravies and dressings, or even for reductions to accompany meat and fish.

What makes Tartuflanghe inventions special?

Tartuflanghe experiments and makes its recipes using certified, PDO and PGI raw materials selected from trusted producers. Every product is thought of and made totally in-house, from the preparation of the pasta to the sauces, thanks to modern and innovative machinery.

Innovating means looking carefully at the end result, capturing in the processed material the quintessence of its perfection, daring to challenge the limits of shapes, textures, and tradition itself. Tartuflanghe products are capable of suggesting and stimulating new consumer trends.




Truffle Juice


6.7 oz

Domenica Bertolusso and Beppe Montanaro, founders of the company, started Tartuflanghe in 1980. The company has for years boasted the title "Eccellenza Artigiana," issued by the Piedmont Region in recognition of its 30 years of experience in the world of quality gastronomic craftsmanship.

Write Your Own Review
You're reviewing:Fine Black Truffle Juice (Tuber Melanosporum)
Your Rating