ITALIAN PANTRY

The Essentials for Italian Cooking

No Italian dish is complete without a drizzle of olive oil, this is a key ingredient to enhance all the flavors and create an authentic Italian recipe. Whether you want to enjoy it on a slice of toasted bread, as a raw condiment or as a fat for cooking meat or fish, choosing a high-quality extra virgin olive oil is very important. Our selection of olive oil comes from two Italian regions that boast centuries-old olive trees: Sicily and Umbria.

Condiments for a truly Italian pasta

Pasta with tomato sauce is a staple dish and a comfort food for many Italian families. Our organic tomato sauce comes from the Chiaramonte company, from Sicily, the land of fresh and juicy tomatoes. The Italian touch comes from the use of specific tomato varieties: datterini and ciliegini. Datterino means small date because of the similarity to the fruit, they are a sweet variety with few seeds and lots of pulp. Cherry tomatoes are small and highly prized for their juiciness and thin skin, which makes the tomatoes pop in the mouth when eaten.

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Longino & Cardenal

Longino & Cardenal stands today as one of Italy's leading "food globetrotters." With passion and courage it carries out a continuous search for the best raw materials, often little known to most, in order to meet the new trends in consumer behavior that seek excellent products proposed in innovative forms.
Longino & Cardenal makes its excellent products available to everyone from restaurants and hotels to gourmet enthusiasts. In Longino's shop you will always find rare foods, searched around the world with dedication and passion. Product quality and non-intensive production are just some of the principles behind the exclusive offerings you will find online.